Reston Lloyd Romertopf 4.2 qt. Clay Baker

The steaming method used by Roemertopf surprises you time and time again by its unequaled tasty and healthy dishes, and by being extremely easy to use.

Due to the low cooking temperature the aroma, vitamins, and minerals are always preserved. The bottom of the pot is glazed for easy cleaning and the top is unglazed to allow moisture to cook into food.

• 4.2-quart capacity
• Serves 4-6 people
• Cooks in its own juices; additional fats, oils or liquids are hardly necessary
• Vitamins and minerals are retained
• Natural flavors are intensified
• Made in Germany

Reston Lloyd Style # 99113