A fundamental necessity for every kitchen. These knives can be utilized for practically any kind of cutting job. They are the workhorses in the kitchen that slice, dice, mince and chop vegetables.
High carbon stainless-steel blade provides maximum sharpness and edge retention
Conical ground through length and depth for a wider break point
Ice tempered to sustain sharpness longer
Patented Fibrox handles are textured, slip resistant and ergonomically designed for balance and comfort